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	<title>Comments on: Easy Chocolate Frosting Recipe</title>
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	<link>http://www.kneadtobeloaved.com/2009/10/24/easy-chocolate-frosting-recipe</link>
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		<title>By: Annalise</title>
		<link>http://www.kneadtobeloaved.com/2009/10/24/easy-chocolate-frosting-recipe/comment-page-1#comment-1400</link>
		<dc:creator>Annalise</dc:creator>
		<pubDate>Sun, 25 Oct 2009 21:17:47 +0000</pubDate>
		<guid isPermaLink="false">http://www.kneadtobeloaved.com/?p=315#comment-1400</guid>
		<description>Drew... I am with you!  I hate when frosting stays like that.  I really love that this particular recipe is a little more stiff on the outside, but stays fresh and tasty and not-too-crunchy on the inside.  It&#039;s a very nice recipe and it pipes up well, if you&#039;re into decorating. :)</description>
		<content:encoded><![CDATA[<p>Drew&#8230; I am with you!  I hate when frosting stays like that.  I really love that this particular recipe is a little more stiff on the outside, but stays fresh and tasty and not-too-crunchy on the inside.  It&#8217;s a very nice recipe and it pipes up well, if you&#8217;re into decorating. <img src='http://www.kneadtobeloaved.com/wp-includes/images/smilies/icon_smile.gif' alt=':)' class='wp-smiley' /> </p>
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		<title>By: Drew @ Cook Like Your Grandmother</title>
		<link>http://www.kneadtobeloaved.com/2009/10/24/easy-chocolate-frosting-recipe/comment-page-1#comment-1398</link>
		<dc:creator>Drew @ Cook Like Your Grandmother</dc:creator>
		<pubDate>Sun, 25 Oct 2009 17:07:36 +0000</pubDate>
		<guid isPermaLink="false">http://www.kneadtobeloaved.com/?p=315#comment-1398</guid>
		<description>I haven&#039;t made this yet, but I&#039;m printing it out for my next cake. You had me at &quot;more solid finish&quot;. I can&#039;t stand the whipped stuff that *stays* whipped. Bleh.</description>
		<content:encoded><![CDATA[<p>I haven&#8217;t made this yet, but I&#8217;m printing it out for my next cake. You had me at &#8220;more solid finish&#8221;. I can&#8217;t stand the whipped stuff that *stays* whipped. Bleh.</p>
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